Sunday, September 14, 2008

Dancing Daisies

My first fondant-covered cake..finally~

2 tier choc cake

cuppy cakes

z cake, again

the dasies out to dry!

all together now =)


Happy birthday to all...
Tobey (you're probably still too young to be reading my blog..but perhaps someday), 
Christine a.k.a lil monster..i made ur cake..only u didn't turn up =P
Aunty See =) [we'll bake something soon!]
Jelly See (hope you liked ur present)
Roy (thanks to u and Kristy for loaning me ur oven)
Sue Ann (opened ur gift yet?)
Aaron (your gift is...coming soonn..)

6 comments:

Samuel said...

Oh my goodness the cake looks absolutely delicious!

How did you do the daisies?

hlpe said...

=D the daisies are made from Gum Paste (they are edible)

Samuel said...

Uh, what's Gum Paste? Like as in UHU? =P

hlpe said...

A mixture of mixture of sugar, starch and gelatin..hehe don't sound that appetizing now that i've said it out loud =P but people hardly eat the them actually..though they are edible..and yes dissolved in water, it is like UHU, only that its edible

Samuel said...

Well they look so darn pretty. Do you know how they do icing for those huge wedding cakes you see? Like the hard, super sweet ones I like to break off and steal...

:D

me said...

im so proud of u ^^ muah!if only i could bake like u.haha.the world would come to an end.